LUNCH! Fresh west coast clams and mussels steamed in a chorizo and beer broth! Shucking oysters!
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cookwithkait playing Food & Drink
7 years ago
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DINNER- Pressure cooker beef stew with roasted squash and brassica salad. PREP- Preserved meyer lemons. Lacto fermented hot sauce.
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cookwithkait playing Food & Drink
7 years ago
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BRUNCH! Matty Matheson fluffy pancakes, turkey cranberry sausage, blueberry compote.
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cookwithkait playing Food & Drink
7 years ago
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