LUNCH! Fresh west coast clams and mussels steamed in a chorizo and beer broth! Shucking oysters!
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cookwithkait playing Food & Drink
7 years ago
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DINNER- Pressure cooker beef stew with roasted squash and brassica salad. PREP- Preserved meyer lemons. Lacto fermented hot sauce.
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cookwithkait playing Food & Drink
7 years ago
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LUNCH- Tacos Al Pastor! Rotisserie chicken, homemade tortillas, green tomato salsa, and other fixins.
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cookwithkait playing Food & Drink
7 years ago
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BRUNCH! California eggs benedict with meyer lemon hollandaise and garden salad!
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cookwithkait playing Food & Drink
7 years ago
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