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6 years ago
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[COOKING] STEAK NIGHT FOR MOM'S BDAY (ribeye cap 134 F, chanterelles, yukon gold potatoes, blanched-then-seared broccoli, angel food cake)
[COOKING] STEAK NIGHT FOR MOM'S BDAY (ribeye cap 134 F, chanterelles, yukon gold potatoes, blanched-then-seared broccoli, angel food cake)
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6 years ago
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greatest idea ever
greatest idea ever
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6 years ago
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Levain it up, chrisblackwood style
Levain it up, chrisblackwood style
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6 years ago
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[COOKING] XMAS DUCK FEAST FOR MY POPS & BROTHER (roast duck, potatoes, parsnip puree, braised red chard)
[COOKING] XMAS DUCK FEAST FOR MY POPS & BROTHER (roast duck, potatoes, parsnip puree, braised red chard)
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6 years ago
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I'm taken pepper
I'm taken pepper
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6 years ago
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[COOKING] KING'Z HAWAIIAN SLIDERS (from scratch) - slow-roasted CHICKEN - CHIPOTLE AIOLI - TASTING THE PICKLES WE MADE
[COOKING] KING'Z HAWAIIAN SLIDERS (from scratch) - slow-roasted CHICKEN - CHIPOTLE AIOLI - TASTING THE PICKLES WE MADE
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6 years ago
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