![[COOKING] CHICKEN CORDON BLEU a la chrisblackwood, veloute, sautéed dino kale, carrots, broccolini](https://clips-media-assets2.twitch.tv/31765249584-offset-7552-preview-480x272.jpg)
[COOKING] CHICKEN CORDON BLEU a la chrisblackwood, veloute, sautéed dino kale, carrots, broccolini
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chrisblackwood playing Just Chatting
6 years ago
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![[COOKING] LOBSTER ROLLS (buttery brioche, old bay aioli) + TRIPLE-COOKED FRIES (lobster ketchup) + BLACKBERRY/PASSION FRUIT SNOW CONES](https://clips-media-assets2.twitch.tv/31230484528-offset-3390-preview-480x272.jpg)
[COOKING] LOBSTER ROLLS (buttery brioche, old bay aioli) + TRIPLE-COOKED FRIES (lobster ketchup) + BLACKBERRY/PASSION FRUIT SNOW CONES
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chrisblackwood playing Food & Drink
6 years ago
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![[COOKING] WAHOO! (fish night) + GREEN GODDESS dressing, SPINACH SALAD, BARLEY, AVOCADO, GOOSEBERRIES](https://clips-media-assets2.twitch.tv/31663047856-offset-1252-preview-480x272.jpg)
[COOKING] WAHOO! (fish night) + GREEN GODDESS dressing, SPINACH SALAD, BARLEY, AVOCADO, GOOSEBERRIES
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chrisblackwood playing Food & Drink
6 years ago
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![[COOKING] KING'Z HAWAIIAN SLIDERS (from scratch) - slow-roasted CHICKEN - CHIPOTLE AIOLI - TASTING THE PICKLES WE MADE](https://clips-media-assets2.twitch.tv/32131629664-offset-4836-preview-480x272.jpg)
[COOKING] KING'Z HAWAIIAN SLIDERS (from scratch) - slow-roasted CHICKEN - CHIPOTLE AIOLI - TASTING THE PICKLES WE MADE
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chrisblackwood playing Just Chatting
6 years ago
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![[COOKING] ULTIMATE BURGER FINAL TEST: OXTAIL, HANGER STEAK -- PASTRY FLOUR POTATO BRIOCHE -- CRAFT CHEESE SLICE](https://clips-media-assets2.twitch.tv/32216807712-offset-13896-preview-480x272.jpg)
[COOKING] ULTIMATE BURGER FINAL TEST: OXTAIL, HANGER STEAK -- PASTRY FLOUR POTATO BRIOCHE -- CRAFT CHEESE SLICE
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chrisblackwood playing Just Chatting
6 years ago
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![[COOKING] AGNOLOTTI FROM SCRATCH -- herbed ricotta filling -- a light tomato sauce // ACTUAL PEKING DUCK PREP DAY ONE](https://clips-media-assets2.twitch.tv/32453169376-offset-988-preview-480x272.jpg)
[COOKING] AGNOLOTTI FROM SCRATCH -- herbed ricotta filling -- a light tomato sauce // ACTUAL PEKING DUCK PREP DAY ONE
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chrisblackwood playing Just Chatting
6 years ago
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